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New!
JERUSALEM: A COOKBOOK |
Thursday, March 12, 2015 6:30 PM
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THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER. |
Price: |
$85.00 |
Type: |
Hands-On |
Instructor: |
Chef Lara Ritchie |
Series: |
International |
Prerequisite: |
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DESCRIPTION: Come, see, cook and taste what the Jerusalem buzz is all about! In this hands-on class, we will cook from Jerusalem: A Cookbook written by Yotam Ottolenghi and Sami Tamimi, chefs who grew up on opposite sides of the divided city, Mr. Tamimi in the Arab East, Mr. Ottolenghi in the Jewish West. With influences from the Christian, Muslim and Jewish cooks who live there, Jerusalem’s recipes open a door to a new culinary realm. |
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