Create five-star sauces in your own kitchen! Great cooks know sauce makes (or breaks!) the meal. Learn the basics of sauce making and create rich, velvety restaurant-style sauces at home. This class will cover the fundamental techniques, tools and ingredients for successful sauce making.
Menu: Bechamel Sauce, Veloute Sauce, Sauce Espagnole, Hollandaise Sauce, Tomato Sauce, Brandy Peppercorn Sauce |
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