New! WELL SEASONED- HERBS AND SPICES
Tuesday, April 21, 2015 6:30 PM
THIS CLASS HAS ALREADY COME AND GONE! CHECK BACK NEXT SEMESTER.
Price: $30.00
Type: Demonstration
Instructor: Chef Lara Ritchie
Series: Hot Topics
Prerequisite:
 
With the wide availability of fresh and dried herbs as well as spices we can make some truly amazing flavor combinations. But what spices go together best? How do you properly pick and store them? We’ll answer these questions, learn to make enormously flavorful food, and go from bland to amazing in no time flat.